Don't eat raw cookie dough, whether it's homemade or store-bought, no matter how much you'd like to. That's one of the CDC's top lessons from the 2009 E. coli O157:H7 outbreak in refrigerated Nestle Toll House cookie dough products.
Raw Cookie Dough Ready to Bake, Not Ready to Eat
Fri, 09 Dec 2011 05:03:18 GMT
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